Head Chef

We are looking for a candidate who possesses expertise in (Varadi,Maharashtrian cuisine Konkani & Kolhapuri). This candidate should be capable of managing large-scale bulk cooking as well as ala carte kitchen operations. The ideal candidate should have a minimum of 3-4 years of experience in a leadership role as a Head Chef. Prior experience working in traditional Maharashtrian restaurants & QSR's, specifically in bulk cooking, and a background in ala carte kitchen management within various settings such as standalone restaurants, thali concept restaurants, and regional speciality restaurants is highly desirable. Knowledge of North Indian & Biryani is an added advantage. Should be Speciality in Maharashtrian Cuisine   Interested candidates share your updated resume on [email protected]

Educational Details: Bachelor degree

City: Amravati

State: Maharashtra

Postal Code: 444607

Recruiter: Jeena Sunil

Qualifications: Bachelor degree

Experience: 3-5 year

Salary: 20000

Industry: Hotel

Openings: 1