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Chef
Daily kitchen management- Becoming a kitchen station star performer (pass, grill)- Ordering- Stock control- Ensuring food safety and hygiene practices are being followed- Training new starters- Ensuring all food is cooked to specilised
Educational Details: Diploma oe Bachelor in Hotel Industry
City: Chickabadallapur
Postal Code: 562101
Occupational Category: Hotel Industry
Recruiter: Ashwini Shirsath
Qualifications: Diploma oe Bachelor in Hotel Industry
Experience: 3-5 year
Salary:
Industry: Food
Openings: 1
Primary Responsibilities :
Daily kitchen management- Becoming a kitchen station star performer (pass, grill)- Ordering- Stock control- Ensuring food safety and hygiene practices are being followed- Training new starters- Ensuring all food is cooked to spec
Desired Skills:
Minimum 3 to 5 years exp. in Restaurent industry for Indian & chinese food
Experience Requirements:
Minimum 3 to 5 years exp. in Restaurent industry for Indian & chinese food
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