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Educational Details: Professional certificate
City: Nassau
State: Florida
Postal Code: 242
Recruiter: Neha Jain - +91 70697 10005
Qualifications: Professional certificate
Experience: 3-10 year
Salary: 500
Industry: Hotel
Openings: 1
The sushi chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. ... To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality.
Japanese cuisine